Highlights

Metal knobs for stylish control
Ovens feature heavy duty metal knobs for temperature changes and cooking modes.

The ultimate cooking space
Twice the space and capacity. A double wall oven is perfect for larger families or for those who love to entertain. You can cook many dishes at once, at different temperatures in each oven, which makes meal preparation more convenient. Double wall ovens can only be installed stacked.

Convection Multi-Rack (Convection Pro) for even baking on all racks
Convection Multi-Rack has a third heating element and a fan (regular Convection only has two heating elements) evenly circulates air around the cavity so you get consistently even golden results.

Fully flush installation
All Bosch wall ovens install completely flush with your cabinetry, so they blend in beautifully and never protrude.

Pizza Mode with intense heat
Pizza mode mimics the intense heat of a pizza oven to deliver artisanal pies in your kitchen. Heat from the upper and lower elements is circulated throughout the oven by the convection fan.

Grill inside with the Broil mode
Broil mode uses intense heat radiated from the upper element and delivers the perfect char, sear, and grill without the mess. It is perfect for meats and bubbling crusts on casseroles.
Special Features
- Metal knobs:for stylish control, temperature changes and cooking modes.
- Double Wall Oven:provides twice the space and capacity with two signature wall ovens for convenient cooking.
- Convection Multi-Rack:uses a third heating element and fan to evenly circulates air around the cavity so you get consistently even results.
- Flush Installation:designed to be installed flush with cabinetry.
- Pizza Mode:mimics the intense heat of a pizza oven
Dimensions & Weight | |
---|---|
Power cord length (in) | 50' |
Product packaging dimensions (HxWxD) (in) | 53 7/8' x 34' x 31 1/2' |
Required cutout size (HxWxD) (in) | 49 3/4' - 51 1/2' x 28 1/2' x 23 1/2' |
Overall appliance dimensions (HxWxD) (in) | 52 1/16' x 29 3/4' x 23 1/2' |
Net weight (lbs) | 294 lbs |
Gross weight (lbs) | 328 lbs |
Installation Requirements | |
Frequency (Hz) | 60 Hz |
Fuel Type | Electric |
Volts (V) | 240/208 V |
Current (A) | 40 A |
Watts (W) | 8,600 W |
Connectivity | |
Approval certificates | CSA |
Oven Performance | |
Convection Element Wattages cavity 1 (W) | 2,000 W |
Broil Element Wattages cavity 1 (W) | 3,800 W |
Bake Element Wattages cavity 1 (W) | 2,400 W |
General Properties | |
Cleaning Type | , Self Clean |
Number of interior lights | 1 |
Included accessories | 2 x Oven racks /upper, 2 x Oven racks /lower |
Cooking method second cavity | Top/bottom heating, Top heating, 1/3 bottom heat., Variable small-area grill, Warming |
Oven Convection Cooking System | 3rd element convection, Convection Bake, Convection Broil, Convection Roast, Conventional heat, Dough proving setting, Half width variable grill, Pizza setting, Top heating, 1/3 bottom heat., warming |